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Menu

REFINED HOME-STYLE COOKING

Create your own table d’hôte from our à la carte menu

Select an item in our à la carte menu, add $ 13,95 per person and you entitled to :the chef’s soup, appetizer, dessert and Beverage

ENTREES

A MEAL IN A SALAD

THE FONDUE

  • Served from 16PM – Chinese exquisite homemade broth simmered slowly served with a variety of meats or seafood with four sauces of various flavors, chef salad with a house dressing, vegetables and a potato.

  • Extra plate combined plate with seafood

  • 13.00

    Extra plate combined with bison

THE GRILL

COMFORTERS

LIGHT LUNCH

On sundays, children 10 and under eat for free

CHILDREN’S MENU

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